2015
DOI: 10.1016/j.apsoil.2015.03.006
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Soil extracellular enzyme activities are sensitive indicators of detrital inputs and carbon availability

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Cited by 135 publications
(60 citation statements)
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“…However, where there is a gradient of pH, OM, or C, the microbial community is likely affected [58][59][60] and soil enzyme production is altered. For example, β-glucosidase activity varied significantly at both the individual tree scale (1.0 m) and the regional scale (55 ha) [61].…”
Section: Discussionmentioning
confidence: 99%
“…However, where there is a gradient of pH, OM, or C, the microbial community is likely affected [58][59][60] and soil enzyme production is altered. For example, β-glucosidase activity varied significantly at both the individual tree scale (1.0 m) and the regional scale (55 ha) [61].…”
Section: Discussionmentioning
confidence: 99%
“…In contrast, labile SOC fractions, which have mean residence times that range from years to several decades, can respond rapidly to forest management and can be used as a sensitive indicator of changes in SOC because they are the main source of C that is released from soil to the atmosphere and have a potential to accelerate the decomposition of recalcitrant carbon by a priming effect through soil microorganisms and thus break soil carbon stability (Mao et al, 2012;Qiao et al, 2014;Shang et al, 2016). In addition, the activities of soil carbon cycle-related enzymes (e.g., b-glucosidase, invertase and cellulase) control the decomposition of organic carbon and reflect the metabolic requirements of the soil microbial community and the status of the available carbon resources; thus, these enzyme activities can aid in understanding the variations in SOC in response to forest management (Guan et al, 2014;Veres et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…Even though microbes can break down ancient carbon, fresh carbon is essential to sustain the long-term activity of decomposer populations (Fontaine et al, 2007). As demonstrated by Veres et al (2015), extracellular enzyme activities are significantly related to easily degradable carbon but not to total soil organic carbon, suggesting that enzymes respond to pools that are more immediately degradable and unprocessed. The production of enzymes has also been demonstrated to be sensitive to pH and other soil properties (Sinsabaugh et al, 2008).…”
Section: Chlorination and Dechlorination: The Influence Of Environmenmentioning
confidence: 90%