“…In some C4 plant species, such as members of the Panicum , Atriplex and Kochia genera, Na + has been considered an essential micronutrient by some (Brownell 1965, Brownell and Crossland 1972) and a ‘functional nutrient' by others (Subbarao et al 2003). In these species, it can stimulate photosynthesis and be involved in the Na + ‐coupling of trans‐membrane transport events (Ohta et al 1988, Matoh and Murata 1990, Ohnishi et al 1990, Murata and Sekiya 1992), although this does not appear to apply to the major crop species corn, sorghum and sugarcane (Ohnishi et al 1990, Murata and Sekiya 1992). In a variety of other, non‐C4 species, Na + , albeit not required for growth, can still have beneficial effects, especially so in the Chenopodiaceae (Lehr 1953, El‐Sheikh and Ulrich 1967, 1970, Draycott and Durrant 1976, Marschner et al 1981, Subbarao et al 2003), but also in other, commercially important, species, such as flax, ryegrass and the cereals such as oat, wheat and barley (Lehr 1953, Montasir et al 1966, Hylton et al 1967, Leigh et al 1986).…”