1982
DOI: 10.1172/jci110688
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Sodium- and energy-dependent uptake of myo-inositol by rabbit peripheral nerve. Competitive inhibition by glucose and lack of an insulin effect.

Abstract: A B S T R A C T Experimental diabetes consistently reduces the concentration of free myo-inositol in peripheral nerve, which usually exceeds that of plasma by 90-100-fold. This phenomenon has been explicitly linked to the impairment of nerve conduction in the acutely diabetic streptozocin-treated rat. However, the mechanism by which acute experimental diabetes lowers nerve myo-inositol content and presumably alters nerve myo-inositol metabolism is unknown. Therefore, the effects of insulin and elevated medium … Show more

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Cited by 147 publications
(68 citation statements)
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“…*P < 0.001 vs. 100 mg/dl glucose group. study, since sorbinil, an aldose reductase inhibitor that inhibited the increase in sorbitol levels in the endothelial cells, did not affect PKC activities (4)(5)(6). In addition, total myoinositol level is not altered by increasing glucose levels, lessening the possibility that the increased level of sorbitol is the cause for altered PKC activities.…”
Section: Discussionmentioning
confidence: 95%
See 1 more Smart Citation
“…*P < 0.001 vs. 100 mg/dl glucose group. study, since sorbinil, an aldose reductase inhibitor that inhibited the increase in sorbitol levels in the endothelial cells, did not affect PKC activities (4)(5)(6). In addition, total myoinositol level is not altered by increasing glucose levels, lessening the possibility that the increased level of sorbitol is the cause for altered PKC activities.…”
Section: Discussionmentioning
confidence: 95%
“…In addition, similar findings of elevated glucose on PKC activities in isolated rat renal glomeruli were reported at the National Meeting of the American Federation of Clinical Research in May, 1988May, (1988 tein kinase C (PKC)' and (Na,K)-ATPase (3,4). The activities of these two enzymes may be altered by the elevation of glucose levels in cells via the increase of intracellular sorbitol levels due to the activity of aldose reductase (3,4), and may secondarily affect myoinositol levels by inhibiting its uptake (4)(5)(6). Myoinositol is a substrate for the production of phosphoinositides (PI) and their breakdown products, inositol phosphates (InsPs) and diacylglycerol (DAG), which are regulators of cytosolic calcium and PKC, respectively.…”
Section: Introductionmentioning
confidence: 99%
“…In the experimentally diabetic rodent, increased extracellular glucose concentration reduces nerve myo-inositol (MI)' content by competitive inhibition of Na-gradient-dependent MI uptake and/or increased polyol (sorbitol) pathway activity (8,12,13). Nerve MI depletion in turn impairs nerve (Na,K)-ATPase (9,14,15), probably via decreased protein kinase C activity reflecting diminished intracellular diacylglycerol and/or inositol-1,4,5-triphosphate release from inositol phospholipids ( 16).…”
Section: Introductionmentioning
confidence: 99%
“…(Na,K)-ATPase activity: (Na,K-ATPase activity was measured enzymatically as (Na + K)-stimulated and ouabain-inhibited ATPase activities in freshly prepared crude homogenates of whole sciatic nerve as previously described in detail (8 computed by subtracting from this reaction rate the respective rates in the absence of NaCI and KCI or in the presence of 0.10 mM ouabain (8).…”
Section: Introductionmentioning
confidence: 99%
“…Elevated serum glucose also causes reduced myo-inositol and increased sorbitol in peripheral nerves of diabetic animals (8)(9)(10)(11)(12)(13). These defects are associated with reduced nerve conduction velocity (10)(11)(12) Correction of the hyperglycemia-associated sorbitol accumulation or myo-inositol decrease in nerve prevents the development of neural electrophysiological deficits in diabetic rats (10)(11)(12).…”
Section: Introductionmentioning
confidence: 99%