Soda intake influences phenotype, antioxidants and inflammatory status in high protein-fed wistar rats

Adedeji, Temitope Gabriel; Jeje, Sikirullai Olatunde; Omayone, Tosan Peter; Dareowolabi, Boluwatife Olamide

doi:10.1016/j.heliyon.2023.e15781

Cited by 1 publication

(1 citation statement)

References 78 publications

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“…In this study, NAB has shown a decrease in both GPx and GR enzyme activity, maybe because selenium levels are too low due to the brewing process [61]. The CO 2 present in NAB may have some effect on antioxidant activities as shown in a recent study [62]. The authors found slight decreases in CAT activity due to the ingestion of soda in resting rats, but it is not clear its effect after exercise or in humans.…”

Section: Discussionmentioning

confidence: 53%

Effects of Non-Alcoholic Beer after Running in Three Consecutive Days on Antioxidant Enzyme Activity and Muscle Damage Biomarkers

Piedrafita,

Gutiérrez,

Valero-Campo

et al. 2023

Applied Sciences

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Running recovery is challenging for several body systems and can be improved by nutritional focus. Non-alcoholic beer is a widely used post-exercise beverage for its antioxidant and energetic properties. After three consecutive days of 1 h submaximal running (80% HRmax), antioxidant enzyme activity (glutathione peroxidase [GPx], glutathione reductase [GR], catalase), lactate dehydrogenase (LDH) activity as a muscle damage blood marker, and lower limb thermographic values were determined in order to observe possible changes in 20 subjects divided into two groups: control (n = 10) and NAB (n = 10). NAB drank 10 mL/kg of non-alcoholic beer post-exercise (both groups drank water ad libitum). Non-alcoholic beer did not show statistically significant changes compared to water. Regarding the effect size, the NAB group had a medium increase in thermography values (15′Post-15′Pre) on days 1 and 2 compared to the control group; a large increase in LDH activity (both 60′Post-0′Post and 60′Post-Pre) on day 2, and a medium increase (60′Post-0′Post) on day 3; a medium decrease in GR (60′Post-Pre) on days 1 and 3; and a large (60′Post-0′Post) and medium (60′Post-Pre) decrease in GPx on day 3. These findings support the idea that non-alcoholic beer is not an appropriate recovery beverage after 1 h running for three consecutive days.

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Section: Discussionmentioning

confidence: 53%