“…The same study also reported that the rate of food insecurity among international students during the same period increased from 29.89% to 40.8%, making them the most food insecure group in the study (Glantsman et al, 2022). Another study done at Nova Southeastern University, a large, private, suburban university in Florida found that out of the 744 graduate and professional students surveyed, 34.5% of them were food insecure (Lankford et al, 2022). These studies demonstrate how vulnerable the graduate student population is when it comes to food insecurity.…”