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2002
DOI: 10.1103/physrevlett.88.147402
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Size Dependent Ultrafast Cooling of Water Droplets in Microemulsions by Picosecond Infrared Spectroscopy

Abstract: The ultrafast thermal relaxation of reversed micelles in n-octane/AOT/water (where AOT denotes sodium di-2-ethylhexyl sulfosuccinate) microemulsions was investigated by time-resolved infrared pump-probe spectroscopy. This picosecond cooling process can be described in terms of heat diffusion, demonstrating a new method to determine the nanometer radii of the water droplets. The reverse micelles are stable against transient temperatures far above the equilibrium stability range. The amphiphilic interface layer … Show more

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Cited by 54 publications
(73 citation statements)
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“…The experimental data, including the most peculiar features, are excellently reproduced by a simple phenomenological model in which a monodisperse distribution of liquid spherical particles grows, rearranges during coalescence, and decreases its volume when the temperature reaches again the melting temperature. Despite the strong approximations used (nucleation law, shape and size homogeneity) we are able to provide a precise time evolution of the droplets' dimensions that nicely connects the previous knowledge of the initial 250 ps (9,13,16,27) to the macroscopic domain. The melting implies the relaxation of the superheated lattice at ice/water interfaces.…”
Section: (T) Average Diameter D(t) and Concentration C(t) Of The Drmentioning
confidence: 93%
“…The experimental data, including the most peculiar features, are excellently reproduced by a simple phenomenological model in which a monodisperse distribution of liquid spherical particles grows, rearranges during coalescence, and decreases its volume when the temperature reaches again the melting temperature. Despite the strong approximations used (nucleation law, shape and size homogeneity) we are able to provide a precise time evolution of the droplets' dimensions that nicely connects the previous knowledge of the initial 250 ps (9,13,16,27) to the macroscopic domain. The melting implies the relaxation of the superheated lattice at ice/water interfaces.…”
Section: (T) Average Diameter D(t) and Concentration C(t) Of The Drmentioning
confidence: 93%
“…Because the heat is not homogeneously distributed within the sample, the micelles will cool to the surrounding solvent on a picosecond timescale. 24 When the micelle cooling is complete, the heat is equilibrated over the micelles and the solvent. Since the solvent takes up the majority of the sample volume, the final heating effect on the micelles will be very small.…”
Section: A Ultrafast Heating Dynamics and Micelle Stabilitymentioning
confidence: 99%
“…We used the anionic lipid surfactant sodium bis͑2-ethylhexyl͒ sulfosuccinate ͑AOT͒, which is known to form reverse micelles that are reasonably monodisperse at room temperature ͓ϳ15% size polydispersity ͑standard deviation size/mean size͔͒. 23,24 The size of the water droplets can be easily varied by changing the molar water-to-AOT ratio, conventionally denoted by the parameter w 0 = ͓water͔ / ͓AOT͔.…”
Section: A Sample Preparationmentioning
confidence: 99%
“…One direction that has been conventionally pursued is the removal of the complications related to the intra-and intermolecular couplings between the OH oscillators by substitution H 2 O with its deuterated isotope HDO. [11][12][13]16 Another possibility, which also mimics biological situations, 17 is to alter the complexity of the hydrogen bond network by studying water at interfaces, 18,19 in reverse micelles, [20][21][22][23][24][25][26][27] or in mixtures with various solvents. 11,28,29 The last setting is particularly advantageous because it allows investigating spatially separated water molecules and, thus, provides a unique opportunity to study purely intramolecular properties, which are not screened by interactions with other water molecules.…”
Section: Introductionmentioning
confidence: 99%