Simultaneous Estimation of Cinnamaldehyde and Eugenol in Essential Oils and Traditional and Ultrasound-Assisted Extracts of Different Species of Cinnamon Using a Sustainable/Green HPTLC Technique

Abstract

A wide range of analytical techniques are reported for the determination of cinnamaldehyde (CCHO) and eugenol (EOH) in plant extracts and herbal formulations either alone or in combination. Nevertheless, sustainable/green analytical techniques for the estimation of CCHO and EOH either alone or in combination are scarce in the literature. Accordingly, the present research was carried out to establish a rapid, highly sensitive, and sustainable high-performance thin-layer chromatography (HPTLC) technique for the simultaneous estimation of CCHO and EOH in the traditional and ultrasound-assisted methanolic extracts of Cinnamomum zeylanicum,C. burmannii, and C. cassia and their essential oils. The simultaneous estimation of CCHO and EOH was performed through NP-18 silica gel 60 F254S HPTLC plates. The cyclohexane/ethyl acetate (90:10, v v−1) solvent system was optimized as the mobile phase for the simultaneous estimation of CCHO and EOH. The greenness score of the HPTLC technique was predicted using AGREE software. The entire analysis was carried out at a detection wavelength of 296 nm for CCHO and EOH. The sustainable HPTLC technique was observed as linear in the range 10–2000 ng band−1 for CCHO and EOH. The proposed technique was found to be highly sensitive, rapid, accurate, precise, and robust for the simultaneous estimation of CCHO and EOH. The content of CCHO in traditional methanolic extracts of C. zeylanicum,C. burmannii, and C. cassia was found to be 96.36, 118.49, and 114.18 mg g−1, respectively. However, the content of CCHO in ultrasound-assisted methanolic extracts of C. zeylanicum,C. burmannii, and C. cassia was found to be 111.57, 134.39, and 129.07 mg g−1, respectively. The content of CCHO in essential oils of C. zeylanicum,C. burmannii, and C. cassia was found to be 191.20, 214.24, and 202.09 mg g−1, respectively. The content of EOH in traditional methanolic extracts of C. zeylanicum,C. burmannii, and C. cassia was found to be 73.38, 165.41, and 109.10 mg g−1, respectively. However, the content of EOH in ultrasound-assisted methanolic extracts of C. zeylanicum,C. burmannii, and C. cassia was found to be 87.20, 218.09, and 121.85 mg g−1, respectively. The content of EOH in essential oils of C. zeylanicum,C. burmannii, and C. cassia was found to be 61.26, 79.21, and 69.02 mg g−1, respectively. The amounts of CCHO and EOH were found to be significantly higher in ultrasound-assisted extracts of all species compared to its traditional extraction and hence ultrasound extraction has been proposed as a superior technique for the extraction of CCHO and EOH. The AGREE analytical score of the present analytical technique was predicted as 0.75, suggesting excellent greenness profile of the proposed analytical technique. Based on all these observations and results, the proposed sustainable HPTLC technique can be successfully used for the simultaneous estimation of CCHO and EOH in different plant extracts and herbal products.

Essential Oils from Fruit and Vegetables, Aromatic Herbs, and Spices: Composition, Antioxidant, and Antimicrobial Activities

“…C. cassia bark EO has reported similar IC 50 to other authors in other varieties of Cinnamomum bark EOs, such as C. altissium (IC 50 : 0.04 mg/mL) [ 24 ] and C. griffithii (IC 50 : 0.07 mg/mL) [ 20 ], and lower than others (IC 50 : 0.10 mg/mL) [ 20 , 23 ], although in all cases the major compounds are different. It is remarkable that they did not name the compound cinnamaldehyde, which is the major compound reported by several studies [ 25 ], and it is in concordance with this work in which it has been found in an amount of 91.9%.…”

Estimation of eugenol in different tulsi ayurvedic formulations by RP-HPLC method

“…Most of the analytical methods reported in the literature were used to estimate eugenol quantity in various extracts of tulsi plant and other types of formulations containing clove oils etc., but not for the tulsi ayurvedic formulations. [3][4][5][6][7][8][9][10][11][12][13][14] The current aim of the work is to develop and validate RP-HPLC method for the estimation of eugenol in selected ayurvedic tulsi formulations as per ICH guidelines. 15…”

Development and Validation of Ultrahigh-Performance Liquid Chromatography Coupled with Triple Quadrupole Mass Spectrometry Method for Quantitative Determination of Ten Active Compounds in Ge-Gen-Jiao-Tai-Wan

“…Through the simultaneous qualitative and quantitative analysis, the content of various chemical components and the proportion of each component can be determined, hence realizing the quality control of TCM compounds [ 21 – 26 ]. However, to the best of our knowledge, the methods for determining components used in previous reports only focused on one or two herbs of the whole preparation of GGJTW [ 1 , 27 – 29 ]. Fang et al developed a method based on the high-performance capillary electrophoresis (HPCE) method with diode array detection (DAD) for the separation and determination of isoflavonoids in Kudzu root [ 27 ].…”