2021
DOI: 10.24912/psenapenmas.v0i0.15181
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Simulasi Sistem Pemantauan Dan Pengaturan Suhu Secara Real Time Menggunakan Human Machine Interface

Abstract: Every stage of the process that occurs in the industry requires control so that the system can run in accordance with the specified procedures. This can be found in control of food and beverage where the heating process must be implanted within a prescribed time. The heating process can take place in stages and each stage requires a temperature limit within a certain time duration. If the temperature stability is disturbed the resulting product will be damaged. This problem can be overcome if automation is car… Show more

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