Regulation of photosynthetic carbon metabolism is central for plant growth and development. In plants, carbohydrates are produced in photosynthetically active tissues, primarily in the chloroplast-containing cells of source leaves. The conversion of photoassimilates into sucrose allows the transport via the phloem from these source tissues to support growth of sink tissues such as young leaves, roots, fruits or tubers which themselves are unable to produce assimilates. During development, sink to source ratios change, which implies that assimilate production must be adjusted to the changing needs of distant tissues. Research on this subject has recently undergone a renaissance, driven by the significance of photosynthetic carbon metabolism in determining crop yield. Rising demand for food and bioenergy makes it imperative to devise novel strategies based on biotechnology and conventional breeding, respectively, for increased crop yield. In order to achieve these goals, a thorough understanding of the regulatory properties of individual enzymes as well as of the regulatory networks linking entire pathways of primary photosynthetic metabolism is required. The widespread adoption of transgenic plants, the availability of plant genome information and the rise of plant functional genomics research has greatly advanced our understanding of the factors controlling the synthesis and degradation of carbohydrates and their partitioning within and between organs.In this chapter, we summarise the current understanding of the central pathways of carbohydrate metabolism in plants, before describing approaches to exploit this knowledge for Plant Metabolism and Biotechnology, First Edition. Edited by Hiroshi Ashihara, Alan Crozier, and Atsushi Komamine.