2015
DOI: 10.1111/acel.12333
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Sex-specific effects of protein and carbohydrate intake on reproduction but not lifespan inDrosophila melanogaster

Abstract: Modest dietary restriction extends lifespan (LS) in a diverse range of taxa and typically has a larger effect in females than males. Traditionally, this has been attributed to a stronger trade-off between LS and reproduction in females than in males that is mediated by the intake of calories. Recent studies, however, suggest that it is the intake of specific nutrients that extends LS and mediates this trade-off. Here, we used the geometric framework (GF) to examine the sex-specific effects of protein (P) and c… Show more

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Cited by 204 publications
(380 citation statements)
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“…Thus, C. cosyra females opted for a protein and carbohydrate intake promoting strong egg production per day, rather than across their entire lives. The effects of protein and carbohydrate intake on lifespan in our study species were similar to those observed in other studies applying the GF to Tephritidae (Fanson & Taylor, 2012; Fanson et al., 2009), Diptera (Jensen et al., 2015; Lee et al., 2008), and other herbivorous insect orders (Harrison, Raubenheimer, Simpson, Godin, & Bertram, 2014; Maklakov et al., 2008). As in these other studies, we found that lifespan was optimized when flies consumed high quantities of a carbohydrate‐biased diet.…”
Section: Discussionmentioning
confidence: 99%
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“…Thus, C. cosyra females opted for a protein and carbohydrate intake promoting strong egg production per day, rather than across their entire lives. The effects of protein and carbohydrate intake on lifespan in our study species were similar to those observed in other studies applying the GF to Tephritidae (Fanson & Taylor, 2012; Fanson et al., 2009), Diptera (Jensen et al., 2015; Lee et al., 2008), and other herbivorous insect orders (Harrison, Raubenheimer, Simpson, Godin, & Bertram, 2014; Maklakov et al., 2008). As in these other studies, we found that lifespan was optimized when flies consumed high quantities of a carbohydrate‐biased diet.…”
Section: Discussionmentioning
confidence: 99%
“…(2015). Sucrose was used as a source of carbohydrate (C), and a blend of 18 free amino acids (Table S2) was used as a source of protein (P).…”
Section: Methodsmentioning
confidence: 99%
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