2004
DOI: 10.1265/ehpm.9.13
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Serum nutritional status of tocopherol and retinol normalized to lipids of persons living in the southern rural Terai region in Nepal

Abstract: Objective: The present study examined the levels of serum α-Tocopherol (Toc), retinol (Ret), cholesterol (Chol) and triglycerides (TG), and their correlations in the sera of people in Nepal.Methods: The survey was conducted on the general populace in the agricultural Terai region in southern Nepal. The study population consisted of 93 males and 83 females aged 10-68 years. Serum Toc and Ret were measured by high-performance liquid chromatography.Results: No significant differences were observed between the gen… Show more

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Cited by 3 publications
(5 citation statements)
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“…Compared with the normal range of TC (150-230 mg/dl), the mean TC level was at the lower range of normal levels (13), whereas the mean value of TG was at the higher range of normal levels in this study. Similar findings of high TG levels have been reported previously for other people (132-165 mg/dl in a remote hilly village, 175 mg/dl for the males in the Itahari district, 98-134 mg/dl for both sexes in the Chitwan district) in Nepal (4,17,18) and 23 to 72-yearold males (126.0±0.9 mg/dl) in Korea (19). The large intake of cereals containing much carbohydrate may have contributed to the higher serum TG level because excess carbohydrate intake is converted to fat in the human body.…”
Section: Discussionsupporting
confidence: 89%
“…Compared with the normal range of TC (150-230 mg/dl), the mean TC level was at the lower range of normal levels (13), whereas the mean value of TG was at the higher range of normal levels in this study. Similar findings of high TG levels have been reported previously for other people (132-165 mg/dl in a remote hilly village, 175 mg/dl for the males in the Itahari district, 98-134 mg/dl for both sexes in the Chitwan district) in Nepal (4,17,18) and 23 to 72-yearold males (126.0±0.9 mg/dl) in Korea (19). The large intake of cereals containing much carbohydrate may have contributed to the higher serum TG level because excess carbohydrate intake is converted to fat in the human body.…”
Section: Discussionsupporting
confidence: 89%
“…Hay más información disponible en niños japoneses de edad escolar, en hombres y mujeres de Nepal con un rango etario entre 10 y 68 años, en mujeres mexicanas entre 30 y 45 años, en niños filipinos de edad escolar, en mujeres coreanas entre 20 y 55 años, en hombres y mujeres entre 46 y 67 años, en mujeres en edad fértil y embarazadas entre 25 y 35 años, en niños chinos escolares 67,70,[76][77][78][79][80][81] .…”
Section: Relación Entre Estado Nutricional Y Vitaminas Liposolublesunclassified
“…Los autores concluyeron que en poblaciones con adecuado estado de nutrición en vitamina A, la práctica de la lactancia no tiene un efecto deletéreo, al contrario de lo que podía esperarse, cuando menos a nivel de concentraciones plasmáticas 96 . En otro estudio realizado en Nepal tampoco observaron deficiencia en ninguno de los grupos etarios de las mujeres evaluadas (incluido el grupo entre 20 y 29 años que se asemeja en edad a nuestra población, con una media de retinol de 55,3±12,8 µg/dL) 76 . Sin embargo, otro estudio en MPL de una población del Congo mostró una deficiencia (10-20 μg/dL) del 33% y de deficiencia severa de vitamina A (<10 μg/dL) del 28 %, además de una 3 .…”
Section: (Cm)unclassified
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