2010
DOI: 10.2147/dmso.s15049
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Serum ferritin concentration in gestational diabetes mellitus and risk of subsequent development of early postpartum diabetes mellitus

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Cited by 24 publications
(37 citation statements)
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“…Our finding of a significant and positive association between ferritin levels and GDM is consistent with most [9-12, 18, 21-26] but not all previous studies [8, 27, 28]. Notably, the majority of prior studies were cross-sectional, using only a single measurement of ferritin, typically assessed at the time of GDM diagnosis [18,[21][22][23][24][25][26][27]. Peripheral circulating ferritin concentrations are a good proxy for body iron stores but, being an acute-phase reactant, ferritin levels can also increase with subclinical systemic inflammation, which is associated with insulin resistance in GDM [13].…”
Section: Discussionsupporting
confidence: 89%
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“…Our finding of a significant and positive association between ferritin levels and GDM is consistent with most [9-12, 18, 21-26] but not all previous studies [8, 27, 28]. Notably, the majority of prior studies were cross-sectional, using only a single measurement of ferritin, typically assessed at the time of GDM diagnosis [18,[21][22][23][24][25][26][27]. Peripheral circulating ferritin concentrations are a good proxy for body iron stores but, being an acute-phase reactant, ferritin levels can also increase with subclinical systemic inflammation, which is associated with insulin resistance in GDM [13].…”
Section: Discussionsupporting
confidence: 89%
“…In an experimental study in which iron-deficiency anaemia was gradually induced in healthy participants, serum ferritin levels declined as iron stores decreased, whereas circulating sTfR levels increased only once the iron stores had been significantly depleted. In our study sample, there were only a small number of women with suspected iron deficiency (three women at weeks 10-14 and 13 women at weeks [15][16][17][18][19][20][21][22][23][24][25][26], as defined by plasma ferritin levels less than 26.9 pmol/l [9]. Hence, sTfR levels alone might not have been an appropriate indicator of iron status in our sample.…”
Section: Discussionmentioning
confidence: 99%
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“…The overall result of oxidative reactions is an increase in the availability of free iron from the ferritin [11,13]. Iron influences insulin action and it interferes with insulin inhibition of glucose production by the liver [11,[14][15][16]. Hepatic extraction and metabolism of insulin are reduced with increasing iron stores, leading to peripheral hyperinsulinemia.…”
Section: Introductionmentioning
confidence: 99%
“…Hepatic extraction and metabolism of insulin are reduced with increasing iron stores, leading to peripheral hyperinsulinemia. In fact, the initial and most common abnormality seen in iron overload conditions is liver insulin resistance [11,15].…”
Section: Introductionmentioning
confidence: 99%