2019
DOI: 10.1016/j.envres.2019.108731
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Serum concentrations of legacy and emerging halogenated flame retardants in a Norwegian cohort: Relationship to external exposure

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Cited by 30 publications
(14 citation statements)
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“…The levels of NBFRs and OPEs in human serum vary in different geographic regions worldwide (Table S5). For example, a Norwegian cohort study reported a lower concentration of DBDPE (3.4 ng/g lw) than our study (46 ng/g lw) . Moreover, most NBFRs were not detected in the serum of mothers and children in a Pakistani population, except for BTBPE (mean concentration, 1.2 ng/g lw) .…”
Section: Resultscontrasting
confidence: 85%
“…The levels of NBFRs and OPEs in human serum vary in different geographic regions worldwide (Table S5). For example, a Norwegian cohort study reported a lower concentration of DBDPE (3.4 ng/g lw) than our study (46 ng/g lw) . Moreover, most NBFRs were not detected in the serum of mothers and children in a Pakistani population, except for BTBPE (mean concentration, 1.2 ng/g lw) .…”
Section: Resultscontrasting
confidence: 85%
“…In the exposure scenario of hand contact, hand wipes have often been used as a non-invasive medium of sample collection. 7 Good correlations have been found between hand wipe amounts and internal concentrations (i.e., human blood or urine) for several flame retardants (e.g., PentaBDEs, 8 BDE153, 9 TDCIPP, 10 and TCPP 11 ) and plasticizers (e.g., phthalates 12 ), highlighting that hand contact may be an important source of human exposure. 13 In 2013 and 2014, a sampling campaign including hand wipe collection was applied to a Norwegian cohort of 61 adults to study pathways of exposure to a large group of organic chemicals.…”
Section: ■ Introductionmentioning
confidence: 99%
“…In addition, the steady-state condition is assumed using the PK model, which is an inherent uncertainty with the approach. 47 Relative Contribution of Each Exposure Pathway. On a population level, dietary intake was the predominant exposure route to SCCPs, MCCPs, and LCCPs in the cohort, contributing a median of 88%, 82%, and 60% of the total daily intakes, respectively (Table S9).…”
Section: ■ Results and Discussionmentioning
confidence: 99%