2015
DOI: 10.7860/jcdr/2015/16062.6753
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Serum Chromium Levels in Type 2 Diabetic Patients and Its Association with Glycaemic Control

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Cited by 23 publications
(21 citation statements)
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“…The current study shows a significant elevation of the mean of the serum levels of triglycerides among the Open Journal of Blood Diseases diabetic patients when compared to the control group, this agrees with a study done by Sarkar Chandra Bidan [11], who found the mean of the serum levels of triglycerides of the test group was significantly raised when compared with the control group. In our study the diabetic patients have a significant reduction in the means of the serum levels of chromium when compared to the control group, this result agrees with that reported by Rajendran Kannan et al [12], who found the mean of the serum levels of chromium was significantly lower in diabetic patients than in the control subjects, this is in coordination with the findings of Morris et al [13], Ekmekcioglu et al [14], and Kazi et al [15] that indicated lower blood levels of chromium in diabetics than in nondiabetics. The explanation of this result can be obtained from other studies which showed that the rates of absorption and excretion of chromium in diabetics are more than in nondiabetics (Anderson et al also SHRABANI M et al [16] [17]; Hamad et al [18]).…”
Section: Discussionsupporting
confidence: 93%
“…The current study shows a significant elevation of the mean of the serum levels of triglycerides among the Open Journal of Blood Diseases diabetic patients when compared to the control group, this agrees with a study done by Sarkar Chandra Bidan [11], who found the mean of the serum levels of triglycerides of the test group was significantly raised when compared with the control group. In our study the diabetic patients have a significant reduction in the means of the serum levels of chromium when compared to the control group, this result agrees with that reported by Rajendran Kannan et al [12], who found the mean of the serum levels of chromium was significantly lower in diabetic patients than in the control subjects, this is in coordination with the findings of Morris et al [13], Ekmekcioglu et al [14], and Kazi et al [15] that indicated lower blood levels of chromium in diabetics than in nondiabetics. The explanation of this result can be obtained from other studies which showed that the rates of absorption and excretion of chromium in diabetics are more than in nondiabetics (Anderson et al also SHRABANI M et al [16] [17]; Hamad et al [18]).…”
Section: Discussionsupporting
confidence: 93%
“…Chromium can reduce fasting blood glucose levels in diabetic patients and diabetic rodent models [11], and enhance insulin action, including activation of insulin receptor sites [12]. Diabetic animals [13] and patients [14,15] have lower chromium levels than that of controls. Chromium deficiency is common among our population.…”
Section: Introductionmentioning
confidence: 99%
“…Diabetic patients have low circulating and tissue Cr3+ levels compared to non-diabetic individuals29. There is increasing evidence that inadequate Cr3+ intake may elevate blood glucose and lipid levels30.…”
mentioning
confidence: 99%