1989
DOI: 10.1021/es00065a014
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Sequential reductive dehalogenation of chloroanilines by microorganisms from a methanogenic aquifer

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Cited by 67 publications
(54 citation statements)
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“…DDT is an insecticide that has been banned from general use in the United States since 1973 because of its tendency to bioaccumulate in the food chain and its toxicity to wildlife (52,53). DDT can transform to DDE, an even more toxic compound, through dehydrochlorination (29). Only concentrations of DDE were obtained for this study, with about 6% of the samples analyzed for DDE reporting this compound (Table 1).…”
Section: Resultsmentioning
confidence: 90%
“…DDT is an insecticide that has been banned from general use in the United States since 1973 because of its tendency to bioaccumulate in the food chain and its toxicity to wildlife (52,53). DDT can transform to DDE, an even more toxic compound, through dehydrochlorination (29). Only concentrations of DDE were obtained for this study, with about 6% of the samples analyzed for DDE reporting this compound (Table 1).…”
Section: Resultsmentioning
confidence: 90%
“…Even at low concentrations of few parts per billion (ppb) these compounds may be hazardous to plants, animals, and humans for long durations (Rick, 1993;Mueller et al, 1996;Rippen, 1995;Sheldon and Hites, 1978). Owing to their slow degradation, phenols, anilines, and triazines represent a major threat to ecosystems (Johnson and Fuhrrnann, 1990;Wolfe, 1980;Agertved et al, 1992;Gaynor and Volk, 1981;Janicke and Hilge, 1977;Kuhn and Suflita 1989;Kondo et al, 1988;Rheinheimer et al, 1990).…”
Section: Introductionmentioning
confidence: 99%
“…The results were consistent with the proposal that chloroanilines were transformed by a preferential dechlorination at para position and the reductive dechlorination of monochloroanilines at low concentration generally did not occur. 27,41 The difficult dechlorination of monochloroanilines may be partly related to the fact that there is usually a threshold concentration in biological systems, below which compounds are not further degraded. At the same time, it may be associated with the exact environmental conditions of the anaerobic bio-treatment system, such as temperature, pH, salinity and water content, oxygen tension (redox potential), availability of nutrients, inhibitory chemicals, and competing organisms, which would affect the enrichment of functional bacteria for the degradation of persistent xenobiotic compounds.…”
Section: Role Of Zvi In Enhancing Clnbs Biotic Dechlorinationmentioning
confidence: 99%