Selenium and mercury concentration, Se/Hg molar ratio and risk–benefit assessment of marine fish consumption: Human health risks and protective role of Se against Hg toxicity

Arisekar, Ulaganathan; Shalini, Rajendran; Jeya Shakila, Robinson; Abuthagir Iburahim, Soundar; Anantharaja, Kanagaraja; Bharathi Rathinam, R.; Sundhar, Shanmugam

doi:10.1016/j.foodres.2024.114086

Food Research International

2024

DOI: 10.1016/j.foodres.2024.114086

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Selenium and mercury concentration, Se/Hg molar ratio and risk–benefit assessment of marine fish consumption: Human health risks and protective role of Se against Hg toxicity

Ulaganathan Arisekar,

Rajendran Shalini,

Robinson Jeya Shakila

et al.

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Selenium and mercury concentration, Se/Hg molar ratio and risk–benefit assessment of marine fish consumption: Human health risks and protective role of Se against Hg toxicity

Cited by 0 publications

References 92 publications

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