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2015
DOI: 10.1016/j.tetlet.2015.01.141
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Selective pyrone functionalization: reductive alkylation of triacetic acid lactone

Abstract: a b s t r a c tThe one-pot reaction of aldehydes, triacetic acid lactone, and Hantzsch 1,4-dihydropyridine affords 3-alkyl pyrones via a reductive alkylation strategy.

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Cited by 15 publications
(15 citation statements)
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“…Here, we focus on the interesting, yet simple, polyketide, triacetic acid lactone (TAL) as it is derived from two common polyketide precursors, acetyl-CoA and malonyl-CoA. TAL has been demonstrated as a platform chemical that can be converted into a variety of valuable products traditionally derived from fossil fuels including sorbic acid, a common food preservative with a global demand of 100,000 t (1,(15)(16)(17)(18). However, meeting this annual demand using the low concentrations of TAL derived from native plants like gerbera daisies (9) would require four times the quantity of global arable land.…”
mentioning
confidence: 99%
“…Here, we focus on the interesting, yet simple, polyketide, triacetic acid lactone (TAL) as it is derived from two common polyketide precursors, acetyl-CoA and malonyl-CoA. TAL has been demonstrated as a platform chemical that can be converted into a variety of valuable products traditionally derived from fossil fuels including sorbic acid, a common food preservative with a global demand of 100,000 t (1,(15)(16)(17)(18). However, meeting this annual demand using the low concentrations of TAL derived from native plants like gerbera daisies (9) would require four times the quantity of global arable land.…”
mentioning
confidence: 99%
“…Diversification at C3 and C6 was targeted, along with some modification of the pyrone core (Scheme ). , We then investigated the impact of these analogues on biofilm and swarming properties in B. atropheaus.…”
Section: Resultsmentioning
confidence: 99%
“…Also, Crypton and Hydroquinone are best known to have potential antifungal and antibacterial activities [35,36]. Furthermore, long-chain unsaturated fatty acids (LCUFAs), such as triacetic acid lactone, also show higher antibacterial activity and are considered to be the essential ingredients of antimicrobial, food additives and some antibacterial activities [37]. Moreover, Calder [38] has reported a similar investigation as an anti-inflammatory agent for these compounds.…”
Section: IIImentioning
confidence: 99%