Ionic Liquids: Applications and Perspectives 2011
DOI: 10.5772/14681
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Selective Breakdown of (Ligno)cellulose in Ionic Liquids

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Cited by 6 publications
(8 citation statements)
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References 74 publications
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“…The dehydration of carbohydrate to produce valuable chemicals, such as HMF, is a typical acid-catalyzed process; [3] furthermore, the catalytic conversion of carbohydrate is attracting extensive attention because of the good solubility of carbohydrates in ILs and the unique properties of ILs for catalysis. [17] The first thought that comes to mind is whether LS is an effective catalyst for the dehydration of carbohydrates. As shown in Figure 2, an HMF yield of 88.5 % was achieved in only 5 min when 10 wt % of fructose was added into the 2.5 wt % LS-[Bmim]Cl solution at 100 8C.…”
Section: Resultsmentioning
confidence: 99%
“…The dehydration of carbohydrate to produce valuable chemicals, such as HMF, is a typical acid-catalyzed process; [3] furthermore, the catalytic conversion of carbohydrate is attracting extensive attention because of the good solubility of carbohydrates in ILs and the unique properties of ILs for catalysis. [17] The first thought that comes to mind is whether LS is an effective catalyst for the dehydration of carbohydrates. As shown in Figure 2, an HMF yield of 88.5 % was achieved in only 5 min when 10 wt % of fructose was added into the 2.5 wt % LS-[Bmim]Cl solution at 100 8C.…”
Section: Resultsmentioning
confidence: 99%
“…However, the realisation of a commercial process based on this technology has remained very challenging to date, as it requires the use of ILs that meet the very demanding requirements of good cellulose dissolution, enzyme compatibility and low viscosity. 23 …”
Section: Enzymatic Hydrolysis In Ionic Liquidsmentioning
confidence: 99%
“…28 It is unfortunate that ILs that have been most studied based on their ability to dissolve cellulose -such as 1,3 dialkylimidazolium ILs with chloride, dicyanamide, formate and acetate anions -are not very compatible with enzymes. 23 These anions, which are strong hydrogen-bond acceptors, tend to denature the enzymes. Also the high viscosity of these ILs has an adverse effect on the in situ biocatalytic transformations.…”
Section: Enzymatic Hydrolysis In Ionic Liquidsmentioning
confidence: 99%
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