“…Regarding the interaction among cultivars, treatment and seasons, the data indicated that there were a significant and highly significant difference for all traits expect for chlorophyll content, leaf area and straw yield were non-significant. The results were similar to those obtained by El-Koliey and El-Hamid (2000), Shakhatreh et al (2001), Samarah (2005), El-Sayed (2012), Fawzy et al (2013), Haddadin, (2015 and Abu-El-Lail et al (2016) …”