2022
DOI: 10.3390/foods11121802
|View full text |Cite
|
Sign up to set email alerts
|

Selection and Characterization of DNA Aptamers for Constructing Aptamer-AuNPs Colorimetric Method for Detection of AFM1

Abstract: Aflatoxin M1 (AFM1), one of the most toxic mycotoxins, is a feed and food contaminant of global concern. To isolate the ssDNA aptamer of AFM1, synthesized magnetic graphene oxide nanomaterials, 12 rounds of subtractive systematic evolution of ligands by exponential enrichment (SELEX) selection were carried out. As a result, 24 candidate aptamers were selected, and their sequence similarity exceeded 97%. Their binding affinity and specificity were further examined by fluorescence and biofilm interferometry (BLI… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

0
4
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
8

Relationship

0
8

Authors

Journals

citations
Cited by 12 publications
(4 citation statements)
references
References 41 publications
0
4
0
Order By: Relevance
“…Another optical method that requires the immobilization of one interaction partner is Biolayer interferometry (BLI). , Aptamers are covalently functionalized onto the surface of a fiber-optic biosensor . Upon white light illumination, the two interfaces of optical film layer at the sensor tip will generate two reflected beams that are superimposed to form an interference spectrum. , The association and dissociation of aptamers with target proteins can cause changes in the thickness and density of the film, creating a wavelength shift of the interference spectrum. , By the real-time monitoring of the wavelength shift, BLI is capable of obtaining abundant information about aptamer–protein interactions, including steady-state affinity, kinetic, and thermodynamic parameters …”
Section: Detection Methods Of Aptamer–protein Interactionsmentioning
confidence: 99%
“…Another optical method that requires the immobilization of one interaction partner is Biolayer interferometry (BLI). , Aptamers are covalently functionalized onto the surface of a fiber-optic biosensor . Upon white light illumination, the two interfaces of optical film layer at the sensor tip will generate two reflected beams that are superimposed to form an interference spectrum. , The association and dissociation of aptamers with target proteins can cause changes in the thickness and density of the film, creating a wavelength shift of the interference spectrum. , By the real-time monitoring of the wavelength shift, BLI is capable of obtaining abundant information about aptamer–protein interactions, including steady-state affinity, kinetic, and thermodynamic parameters …”
Section: Detection Methods Of Aptamer–protein Interactionsmentioning
confidence: 99%
“…58 Recently, aptamer-based Au NP sensors have been used for competitive colorimetric analysis. 59–61 The aptamers will inhibit the intrinsic peroxidase-mimicking activity of Au NPs by simply adsorbing onto the Au NPs surface. However, when there was a target, the target–aptamer will leave the Au NPs surface due to the high affinity and specificity to the target.…”
Section: Metal-based Nanozymesmentioning
confidence: 99%
“…This method was successfully used for the detection of AFB1 in peanut, corn, and chicken feed samples (Figure C) . Liu et al studied the use of magnetic GO combined with technology to screen a high-affinity aptamer of aflatoxin M1 (AFM1) and established an aptamer-AuNP colorimetric assay using the selected aptamer as a specific recognition probe to effectively monitor the content of AFM1 in milk …”
Section: Applications Of Colorimetric Biosensors For Food Safety Anal...mentioning
confidence: 99%
“…100 Liu et al studied the use of magnetic GO combined with technology to screen a high-affinity aptamer of aflatoxin M1 (AFM1) and established an aptamer-AuNP colorimetric assay using the selected aptamer as a specific recognition probe to effectively monitor the content of AFM1 in milk. 101 Zearalenone (ZEN) is an estrogenic mycotoxin produced by Fusarium oxysporum that threatens the safety of food and agricultural industries. ZEN exerts toxic effects on humans and animals through mutagenicity, teratogenicity, carcinogenicity, nephrotoxicity, immunotoxicity, and genotoxicity.…”
Section: Applications Of Colorimetric Biosensors For Food Safety Anal...mentioning
confidence: 99%