2018
DOI: 10.22491/rca.2018.2558
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Seleção de clones de guaranazeiro para adaptabilidade e estabilidade no estado do Amazonas

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Cited by 5 publications
(4 citation statements)
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“…The benefits of phytopathogen inhibition were evaluated only on the BRS-Cereçaporanga cultivar. However, it is important to emphasize that these beneficial responses may vary on the basis of host genetics [43,44]. This suggests that different results can be expected when using the same control agent in other guarana cultivars.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The benefits of phytopathogen inhibition were evaluated only on the BRS-Cereçaporanga cultivar. However, it is important to emphasize that these beneficial responses may vary on the basis of host genetics [43,44]. This suggests that different results can be expected when using the same control agent in other guarana cultivars.…”
Section: Discussionmentioning
confidence: 99%
“…The improved cultivars demonstrated good field tolerance to the phytopathogen. This is the case for the BRS-Maués cultivar, currently selected as the most promising cultivar due to its productivity and tolerance to anthracnose [44]. However, there are no studies explaining which gene or set of genes is involved in this tolerance process.…”
Section: Discussionmentioning
confidence: 99%
“…BRS Maués is already a cultivar and contains high values of CT, EC, and ECy, but low CF. The cultivar belongs to the group (Ia) and has been extensively tested in the field, demonstrating high adaptability and stability (Nascimento Filho, Atroch, Cruz, & Souza, 2011) and higher yield, compared with other genotypes (Pinto, Atroch, Fajardo, & Nascimento Filho, 2018). The CMU874 genotype has the highest contents of CT and EC, belongs to Group Ia, and has very low TB content and yield (<1.5 kg plant −1 ).…”
Section: Promising Crossesmentioning
confidence: 99%
“…Currently, Brazil is the main guarana producer in the world. Most of the production is consumed in the domestic market by the carbonated beverages sector (45%), and remainder amount is used in the manufacture of syrups, powders and pharma compounds in general [ 22 ]. The growing demand for different healthy products among consumers, especially in the beverage sector, is expected to increase the guarana market to USD 8.30 billion by 2021, representing an increase of 142% over the value published in 2018, reflecting an increase of USD 5.86 billion [ 23 ].…”
Section: Introductionmentioning
confidence: 99%