Seaweeds for carbon dioxide removal (CDR)–Getting the science right
Max Troell,
Catriona Hurd,
Thierry Chopin
et al.
Abstract:To keep global warming < 2˚C, Almaraz et al. [1] highlight the need to drastically reduce greenhouse gas emissions from food production and remove atmospheric carbon dioxide by 2050. They provided an expert analysis of the potential of terrestrial based biological methods of carbon dioxide removal (CDR), including technologies that "demonstrated high impact potential supported by peer-reviewed literature". However, scientific rigour was not applied to their brief consideration of marine CDR strategies, specifi… Show more
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