1994
DOI: 10.1080/03670244.1994.9991418
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Seasonal variations in nutritional risk among children in central Mali

Abstract: This paper examines the effect of seasonality on the nutritional risk of a cohort of 67 under-fives in rural Mali. In the year of study , distinct seasonal trends are apparent for all nutritional indicators: a gradual improvement occurring in the dry season followed by a decline in the rainy season. While significant, these variations are not of sufficient magnitude to affect the prevalence of children falling below -2 standard deviations of the reference population, the threshold level used to define risk. Gr… Show more

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Cited by 13 publications
(7 citation statements)
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“…A slightly more specific version of the wealth hypothesis addresses the seasonal nature of food security in the area. Anthropologists (Richards, 1939), nutritionists , and anthropological informants working or living in agricultural communities frequently call attention to the potentially devastating preharvest season, a period marked by a host of deleterious outcomes including increased infectious diseases (Tomkins, 1993), increased workloads (Panter-Brick, 1996), reductions in energy intake (Brown et al, 1982) and food availability (Wandel and Holmboe-Ottesen, 1992), deterioration of nutritional status (Adams, 1994;Ferro-Luzzi and Branca, 1993), and increased child mortality (Moore et al, 1997). Because of these patterns, "seasonality" may create and subsequently reinforce inequalities in poverty and poor health, not only within but between groups.…”
Section: Seasonal Household Food Securitymentioning
confidence: 99%
“…A slightly more specific version of the wealth hypothesis addresses the seasonal nature of food security in the area. Anthropologists (Richards, 1939), nutritionists , and anthropological informants working or living in agricultural communities frequently call attention to the potentially devastating preharvest season, a period marked by a host of deleterious outcomes including increased infectious diseases (Tomkins, 1993), increased workloads (Panter-Brick, 1996), reductions in energy intake (Brown et al, 1982) and food availability (Wandel and Holmboe-Ottesen, 1992), deterioration of nutritional status (Adams, 1994;Ferro-Luzzi and Branca, 1993), and increased child mortality (Moore et al, 1997). Because of these patterns, "seasonality" may create and subsequently reinforce inequalities in poverty and poor health, not only within but between groups.…”
Section: Seasonal Household Food Securitymentioning
confidence: 99%
“…Malaria affects those who have greater susceptibility to infection: i ) children under 5 years of age who have not yet developed low-level immunity; ii ) mal-nourished pregnant women; and iii ) labor migrants from non-endemic zones who, like children under 5 years of age, lack low-level immunity [17] [22] . Furthermore, pervasive malnutrition—which precedes harvesting and partially coincides with diarrhea, ARI, and malaria transmission zeniths—aggravates (and probably underlies) the somber epidemiological scenario crafted by the aforementioned diseases in the Sahel [7] , [23] , [24] .…”
Section: Introductionmentioning
confidence: 99%
“…To test precisely how often children fall below this weight level more observations during the course of the year are needed than were collected. A recent study in Mali also failed to find seasonal change in the prevalence of children at risk despite the presence of seasonal variations in growth velocity (Adams 1994). Nevertheless, since the annual growth rates that are realized by the children in the lowest income class are not below those of the other income classes, there are no indications that the greater seasonal fluctuation results in any negative effects in the long run.…”
Section: Environmental Factorsmentioning
confidence: 86%