“…The internal tissue aeration of seagrasses is affected by numerous O 2 sources and sinks (Borum, Sand-Jensen, Binzer, Pedersen, & Greve, 2006) that determine how much O 2 is transported along concentration gradients in the aerenchymal tissue down to the below-ground tissues (Pedersen, Binzer, & Borum, 2004;Borum et al, 2005; Brodersen, Kuhl, Nielsen, Pedersen & Larkum, 2018a), where it supports aerobic metabolism (Colmer, 2003), reoxidates intruded sulphide (Holmer & Hasler-Sheetal, 2014), and excess O 2 is released into the rhizosphere (Pedersen, Borum, Duarte, & Fortes, 1998). The O 2 release sustains oxic microzones protecting seagrasses from phytotoxic sulphide intrusion (Brodersen, Nielsen, Ralph, & Kühl, 2015;Koren, Brodersen, Jakobsen, & Kühl, 2015;Brodersen, Koren, Lichtenberg, & Kühl, 2016) and enables vital nutrient mobilization processes (Brodersen,Koren, Moßhammer, Ralph, Kühl, & Santner, 2017, Brodersen et al, 2018b. Adequate internal plant aeration is thus vital for the health and fitness of seagrasses.…”