1993
DOI: 10.1016/0024-3205(93)90703-6
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SDZ CO 611: a highly potent glycated analog of somatostatin with improved oral activity

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Cited by 73 publications
(56 citation statements)
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“…We, along with others, have hypothesized that glycosylation of smaller peptides may have desirable effects on the pharmacokinetic and/or pharmacodynamic properties of the parent peptide (Albert et al, 1993;Polt et al, 1994;Negri et al, 1998;Susaki et al, 1999;Suzuki et al, 1999a,b;Bilsky et al, 2000). More specifically, we have shown that O-linked glycosylation of a potent opioid hexapeptide does not interfere with the pharmacophore portion of the molecule, if the carbohydrate moiety is placed on the sixth amino acid residue (current results and Bilsky et al, 2000).…”
Section: Discussionmentioning
confidence: 56%
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“…We, along with others, have hypothesized that glycosylation of smaller peptides may have desirable effects on the pharmacokinetic and/or pharmacodynamic properties of the parent peptide (Albert et al, 1993;Polt et al, 1994;Negri et al, 1998;Susaki et al, 1999;Suzuki et al, 1999a,b;Bilsky et al, 2000). More specifically, we have shown that O-linked glycosylation of a potent opioid hexapeptide does not interfere with the pharmacophore portion of the molecule, if the carbohydrate moiety is placed on the sixth amino acid residue (current results and Bilsky et al, 2000).…”
Section: Discussionmentioning
confidence: 56%
“…The addition of bulky transport vectors may also have adverse effects on peptide bioactivity, necessitating the incorporation of an enzymatic cleavage site into the transport vector to release the active peptide after transport (Rousselle et al, 2000). It is reasonable to hypothesize that glycosylation of a small peptide will increase the hydrophilicity, stability, and bioavailability of peptides (Albert et al, 1993;Polt et al, 1994;Negri et al, 1998;Bilsky et al, 2000). In studies investigating peptides and proteins that had been glycosylated nonspecifically via the Amidori reaction, an increase in delivery to both the peripheral and central nervous system was observed (Poduslo and Curran, 1994).…”
mentioning
confidence: 99%
“…A fructose unit was appended to the R amino group of Lys 0 of this peptide via a Maillard reaction with glucose and subsequent Amadori rearrangement (23). The Fmoc group on the -amino group of Lys 0 was removed, and the resultant peptide was treated with either N-succinimidyl 3-iodobenzoate (SIB) or N-succinimidyl 3-(tri-n-butylstannyl)benzoate (STB).…”
Section: Resultsmentioning
confidence: 99%
“…These results suggest that lactulosamines are most likely passively absorbed from ingested food. Of interest, the lactulosamine modification has been used to improve the bioavailability and stability of some drugs (111,112).…”
Section: Bioavailability Of Dietary Lactulosaminesmentioning
confidence: 99%