Screening potential antileukemia agents from duckweed: Integration of chemical profiling, network pharmacology, and experimental validation
Jing Liu,
Mengjun Huang,
Yan Yang
et al.
Abstract:IntroductionThe identification of active dietary flavonoids in food is promising for novel drug discovery. The active ingredients of duckweed (a widely recognized food and herb with abundant flavonoids) that are associated with acute myeloid leukemia (AML) have yet to be identified, and their underlying mechanisms have not been elucidated.ObjectivesThe objective of this study was to identify novel constituents exhibiting antileukemia activity in duckweed through the integration of chemical profiling, network p… Show more
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