2020
DOI: 10.1007/s11356-020-09534-1
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Screening of seaweeds for sustainable biofuel recovery through sequential biodiesel and bioethanol production

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Cited by 62 publications
(39 citation statements)
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“…The amount of heat generated by the complete combustion of a unit quantity of fuel is referred to as HHV (higher heating value). The HHV value (39.87 MJ kg −1 ) observed in this study was acceptable according to the previous studies [77][78][79], and it agrees with previous findings for Anabaena variabilis MBDU 013 and Anabaena anomala MBDU 629 (41.44 and 40.26 MJ kg −1 , respectively) [62]. Overall, A. variabilis under −50% N-NO 3 − produced qualified biodiesel that met international requirements and could compete with fossil diesel.…”
Section: Biodiesel Propertiessupporting
confidence: 91%
“…The amount of heat generated by the complete combustion of a unit quantity of fuel is referred to as HHV (higher heating value). The HHV value (39.87 MJ kg −1 ) observed in this study was acceptable according to the previous studies [77][78][79], and it agrees with previous findings for Anabaena variabilis MBDU 013 and Anabaena anomala MBDU 629 (41.44 and 40.26 MJ kg −1 , respectively) [62]. Overall, A. variabilis under −50% N-NO 3 − produced qualified biodiesel that met international requirements and could compete with fossil diesel.…”
Section: Biodiesel Propertiessupporting
confidence: 91%
“…Consequently, the total energy output in the third route was 6-times and 28.3% higher than that from the first and second routes, respectively. It is noteworthy to mention that the maximum total energy recovery obtained in the present study (9.96 MJ kg −1 ) is ≈1.9-time higher than that recorded for U. intestinalis in our previous study, 10 due to the higher bioethanol yield of D. fasciola as discussed in Section 3.4.2. Although microalgae showed higher energy output by sequential bioethanol and biodiesel production (21.4 MJ kg −1 dry microalgal biomass), 9 the elevated cost of microalgae cultivation, harvest and downstream processing remains a main challenge for their commercialization.…”
Section: Energy Outputcontrasting
confidence: 60%
“…Overall, seaweeds are an untapped source of several organic and inorganic components; improving plant quantity and quality, by promoting plant growth, besides defense and immune response [ 17 , 18 , 19 ]. The Egyptian coastline, including the Mediterranean [ 20 , 21 , 22 ], and Red Sea coasts [ 16 , 19 , 23 ], has a heterogeneous variation of wild seaweed genera that could regenerate and been collected throughout the year. The most common native seaweed species along Alexandria’s Mediterranean coast, Egypt are red alga; Pterocladia capillacea, Jania rubens , and green alga; Ulva lactuca .…”
Section: Introductionmentioning
confidence: 99%