Screening and preparation of highly active antioxidant peptides of apricot and their inhibitory effect on ultraviolet radiation

Zhu, Xuchun; Zhang, Xiaoyue; Wang, Ziyuan; Ren, Feiyue; Zhu, Xuyou; Chen, Bingyu; Liu, Hongzhi; Wuyun, Tana

doi:10.1016/j.foodchem.2024.141336

Food Chemistry

2025

DOI: 10.1016/j.foodchem.2024.141336

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Screening and preparation of highly active antioxidant peptides of apricot and their inhibitory effect on ultraviolet radiation

Xuchun Zhu,

Xiaoyue Zhang,

Ziyuan Wang

et al.

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Screening and preparation of highly active antioxidant peptides of apricot and their inhibitory effect on ultraviolet radiation

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References 32 publications

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