“…However, within 3–4 weeks of training they gradually escalate to consume considerably higher amounts, namely, 5–6 g/kg/24 h, with ~50% ethanol preference (Carnicella, Amamoto, et al, 2009; Carnicella et al, 2008; Simms et al, 2008). This gradual escalation from moderate to excessive ethanol drinking can potentially model the transition from moderate “social”-like drinking to excessive alcohol drinking in humans (e.g., Ahmadiantehrani et al, 2013; Barak et al, submitted). Interestingly, Carnicella, Amamoto, and colleagues (2009) showed that about one-third of the total ethanol amount consumed throughout the 24-h session is consumed within the first 30 min, generating a BEC of > 80 mg%, which meets the criteria of the National Institute on Alcohol Abuse and Alcoholism (NIAAA) for binge drinking in humans (National Institute on Alcohol Abuse and Alcoholism, 2004).…”