Scale-up model obtained from the rheological analysis of highly concentrated emulsions prepared at three scales

Abstract

8We examine the scale invariants in the preparation of highly concentrated w/o 9 emulsions at different scales and in varying conditions. The emulsions are characterized 10 using rheological parameters, owing to their highly elastic behavior. We first construct 11 and validate empirical models to describe the rheological properties. These models yield 12 a reasonable prediction of experimental data. We then build an empirical scale-up