2020
DOI: 10.3390/microorganisms8071052
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SARS-CoV-2 Virologic and Immunologic Correlates in Patients with Olfactory and Taste Disorders

Abstract: The main object of the study was to investigate the SARS-CoV-2 molecular and serological pattern in patients with mild symptoms including anosmia and ageusia. A cohort of 69 patients with olfactory and taste disorders (OTDs) were enrolled and prospectively monitored. Serological and molecular assays for the characterization of SARS-CoV-2 IgG and SARS-CoV-2 RNA, respectively, were performed at the time of enrolment and after 7 and 14 days. Patients were stratified according to the symptoms’ onset. A total of 52… Show more

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Cited by 5 publications
(8 citation statements)
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“…This may be primarily related to the interval between symptoms' onset and laboratory confirmation. Indeed, as we previously observed in a smaller cohort [9] , the great majority of patients developed SARS-CoV-2 IgG three weeks after symptoms' onset, while RNA detectability in NS gradually decreased over time ( Fig. 1 ).…”
Section: Discussionsupporting
confidence: 79%
See 2 more Smart Citations
“…This may be primarily related to the interval between symptoms' onset and laboratory confirmation. Indeed, as we previously observed in a smaller cohort [9] , the great majority of patients developed SARS-CoV-2 IgG three weeks after symptoms' onset, while RNA detectability in NS gradually decreased over time ( Fig. 1 ).…”
Section: Discussionsupporting
confidence: 79%
“…Most studies investigating SARS-CoV-2 prevalence in OGD patients relied on NS results one, like the reports from Lechien (88%) [10] , Salmon-Ceron (94%) [11] and Hopkins (74%) [27] . Only two studies so far employs SS testing, specifically a preliminary report from our study group (75%) [9] and a cross-sectional study employing solely qualitative point-of-care serological kits (77.6%) [28] . To the best of our knowledge, this is the first study assessing SARS-CoV-2 prevalence relying on both NS and SS within a controlled clinical setting.…”
Section: Discussionmentioning
confidence: 99%
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“…Gustatory and olfactory dysfunction are symptoms that have been reported by patients with Covid‐19 57–64 . These symptoms are most commonly diagnosed between 2 and 14 days after contact with SARS‐CoV‐2 57 (Table 3).…”
Section: Oral Disease Manifestation In Sars‐cov‐2 Patientsmentioning
confidence: 99%
“…Gustatory and olfactory dysfunction are symptoms that have been reported by patients with Covid‐19 57–64 . These symptoms are most commonly diagnosed between 2 and 14 days after contact with SARS‐CoV‐2 57 (Table 3). Due to a great variety of assessment methods for olfactory and taste dysfunction among Covid‐19 patients, the prevalence of these disorders is variable in the literature.…”
Section: Oral Disease Manifestation In Sars‐cov‐2 Patientsmentioning
confidence: 99%