2021
DOI: 10.3390/molecules26164856
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Saponin Stabilization via Progressive Freeze Concentration and Sterilization Treatment

Abstract: Saponin is a biopesticide used to suppress the growth of the golden apple snail population. This study aims to determine the stabilized conditions for saponin storage. The maceration process was used for saponin extraction, and for saponin concentration, progressive freeze concentration (PFC) was used. Afterwards, stability analysis was performed by storing the sample for 21 days in two conditions: Room temperature (26 °C) and cold room (10 °C). The samples kept in a cold room were sterilized samples that unde… Show more

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Cited by 3 publications
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“…16 The progressive freezeconcentration (PFC) process facilitates the unidirectional growth of ice and produces a single ice crystal over a cold surface with liquid motion beside the ice-liquid interface. 17 Researchers explored the PFC method for application in fruit 18 and vegetable 19 juice, synthetic urine, 20 sucrose and bovine serum albumin (BSA) solution, 21 whey proteinsucrose-salt mixtures, 22 dairy products, 23 biopesticides, 24 nutrient recovery from agro-industrial wastewater, 25 and Ca 2+ ion separation from wastewater. 26 Several groups of researchers applied the PFC method to desalinate brackish water, seawater and brine involving a single freezing-thawing stage.…”
Section: Introductionmentioning
confidence: 99%
“…16 The progressive freezeconcentration (PFC) process facilitates the unidirectional growth of ice and produces a single ice crystal over a cold surface with liquid motion beside the ice-liquid interface. 17 Researchers explored the PFC method for application in fruit 18 and vegetable 19 juice, synthetic urine, 20 sucrose and bovine serum albumin (BSA) solution, 21 whey proteinsucrose-salt mixtures, 22 dairy products, 23 biopesticides, 24 nutrient recovery from agro-industrial wastewater, 25 and Ca 2+ ion separation from wastewater. 26 Several groups of researchers applied the PFC method to desalinate brackish water, seawater and brine involving a single freezing-thawing stage.…”
Section: Introductionmentioning
confidence: 99%