2020
DOI: 10.1101/2020.04.30.070672
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Salt transport by the gill Na+-K+-2Cl-symporter in palaemonid shrimps: exploring physiological, molecular and evolutionary landscapes

Abstract: Palaemonid shrimps include species from distinct osmotic niches that hyper-regulate hemolymph osmolality and ionic concentrations in dilute media but hypo-regulate in saline media. Their gill epithelia express ion transporters like the Na+-K+-2Cl- symporter (NKCC) thought to play a role in salt secretion. Using a palaemonid series from niches including marine tide pools through estuaries (Palaemon) to coastal and continental fresh waters (Macrobrachium), we established their critical upper salinity limits (UL5… Show more

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Cited by 3 publications
(8 citation statements)
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“…Several strategies seem to have arisen independently and may be useful indicators of adaptation or of evolutionary processes in progress. The elevated salinity tolerances of some euryhaline Malacostraca suggest a more recent transmutation into fresh water from their ancestral marine environment compared to stenohaline freshwater taxa, and thus these may still be adapting (Augusto et al, 2007(Augusto et al, , 2009Faria et al, 2011;Maraschi et al, 2021). The retention of unexpected salinity tolerance in very old hololimnetic dwellers like the Anomura and Brachyura is remarkable; these rely on isosmoticity rather than on hypoosmotic regulation when confronted by experimental salt challenge (Faria et al, 2011;Mantovani and McNamara, 2021) a characteristic of some marine species.…”
Section: Discussionmentioning
confidence: 99%
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“…Several strategies seem to have arisen independently and may be useful indicators of adaptation or of evolutionary processes in progress. The elevated salinity tolerances of some euryhaline Malacostraca suggest a more recent transmutation into fresh water from their ancestral marine environment compared to stenohaline freshwater taxa, and thus these may still be adapting (Augusto et al, 2007(Augusto et al, , 2009Faria et al, 2011;Maraschi et al, 2021). The retention of unexpected salinity tolerance in very old hololimnetic dwellers like the Anomura and Brachyura is remarkable; these rely on isosmoticity rather than on hypoosmotic regulation when confronted by experimental salt challenge (Faria et al, 2011;Mantovani and McNamara, 2021) a characteristic of some marine species.…”
Section: Discussionmentioning
confidence: 99%
“…Many species of diadromous freshwater Crustacea hypo-regulate their hemolymph osmolality and chloride concentrations when confronted by salinities above isosmotic (Maraschi et al 2021). This capability enables migration between distinct halo-habitats and the exploitation of richer estuarine waters or the ancestral marine environment, suggesting an evolutionary tradeoff against the genetic and energetic costs of retaining a hyper-/hypo-regulatory apparatus.…”
Section: Osmotic Gradients In Freshwater Invertebratesmentioning
confidence: 99%
“…The species' critical limits were calculated using Probit analyses that adjust percentage survival to a linear regression model (Finney, 1971;Thurman, 2002Thurman, , 2003Maraschi et al 2021). The LL 50 and UL 50 values were 4 and 63 ‰S for A. albatrossis, and 12 and 50 ‰S for H. planatus, respectively.…”
Section: Survival and Estimation Of Critical Salinity Limitsmentioning
confidence: 99%
“…To accompany the time courses of osmotic and ionic regulation and gill gene expression during hypo-or hyper-osmotic challenge, salinities corresponding to 80% of the LL 50 (80% LL 50 ) and UL 50 (80% UL 50 ) values (i. e., 5 and 50 ‰S for A. albatrossis, and 15 and 40 ‰S for H. planatus) were used, respectively. Thus, each species was challenged with equivalent, severe and symmetrical, but non-lethal salinities, enabling direct comparison of their responses (Mantovani and McNamara, 2021;Maraschi et al, 2021). Groups of 7 crabs each were exposed directly for 0 [=30 ‰S, control], 6, 24 or 120 h at these salinities, as given above.…”
Section: Experimental Design and The Time Course Of Salinity Challengementioning
confidence: 99%
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