2008
DOI: 10.1038/cmi.2008.11
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Salmonella Typhi: from a Human Pathogen to a Vaccine Vector

Abstract: Salmonella (S.) typhi is an important intracellular pathogen. Among the more than 2,300 closely-related Salmonella serovars bacteria recognized, S. typhi is the only one that is pathogenic exclusively for humans, in whom it causes typhoid or enteric fever. The pathogen has been around for many years and many studies have been done in an effort to combat it. Molecular and biologic features of S. typhi and host factors and immune responses involved in Salmonella invasion have been extensively studies. Vaccines t… Show more

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Cited by 70 publications
(50 citation statements)
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“…Today typhoid fever remains a major health problem, particularly in developing countries where the lack of a potable water supply, poor environmental sanitation, increasing population and urbanization as well as poor health care delivery systems are rife [2]. The bacterial agent responsible for the spread of typhoid disease among humans is Salmonella enterica subspecies enterica serovar Typhi (S. Typhi) [3]. To date, the greatest burden of typhoid fever occurs in children [4].…”
Section: Introductionmentioning
confidence: 99%
“…Today typhoid fever remains a major health problem, particularly in developing countries where the lack of a potable water supply, poor environmental sanitation, increasing population and urbanization as well as poor health care delivery systems are rife [2]. The bacterial agent responsible for the spread of typhoid disease among humans is Salmonella enterica subspecies enterica serovar Typhi (S. Typhi) [3]. To date, the greatest burden of typhoid fever occurs in children [4].…”
Section: Introductionmentioning
confidence: 99%
“…The most effective part was the root that exhibited powerful antibacterial action against almost all the microorganisms used in the current study except S. aureus. The maximum antibacterial potential of the root extract was found particularly against S. typhi (causative agent for typhoid) [25] and S. boydii (causative agent for dysentery) [28]. Based on these results we can conclude that the root may contain the powerful antibacterial constituent that may serve as a good antibacterial agent in treating typhoid and dysentery.…”
Section: Discussionmentioning
confidence: 64%
“…The cultures were maintained on the nutrient agar slant. The Bacillus subtilis [11] Staphylococcus aureus [12][13][14] Streptococcus pyogenes [15][16] Streptococcus agalactiae [17][18] Corynebacterium diphtheriae [19][20] Escherichia coli [21][22] Pseudomonas aeruginosa [23][24] Salmonella typhi [25][26] Shigella boydii [27][28] Aeromonas hydrophila [29][30] nutrient agar was poured into the perti plates (10 × 10cm) and allowed to solidify, after solidification, it was kept in the incubator at 37°C for 24 hours. The main reason for incubation was to maintain the sterility.…”
Section: Antibacterial Assaymentioning
confidence: 99%
“…Among the more than 2,099 closely-related Salmonella serovars bacteria recognized, S. typhi is the only one that is pathogenic exclusively for humans, in whom it causes typhoid or enteric fever [1].…”
Section: Introductionmentioning
confidence: 99%