Salivary and serum haptoglobin, adenosine deaminase, and immunoglobulin G in growing pigs
Virpi Piirainen,
Ana M. Gutiérrez,
Mari Heinonen
et al.
Abstract:Background
Identification of animals in need of medical treatment is important in porcine health management, where analytical samples applicable at farm level could be utilized. Several biomarkers are measurable in saliva, which is less stressful to collect than blood. Saliva sampling is easy to learn and repeatable, making it suitable for monitoring purposes. Previous research suggests that porcine health biomarkers are dependent on production stage and gender, and that combining biomarkers im… Show more
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