2024
DOI: 10.1071/mf23014
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Salinity as a major influence on groundwater microbial communities in agricultural landscapes

Tess Nelson,
Grant C. Hose,
Jodie Dabovic
et al.

Abstract: Context Understanding the impacts of salinity on groundwater microbial communities is imperative, because these communities influence groundwater chemistry, quality, and its suitability for use by humans and the environment. Aim To assess groundwater salinisation and its influence on groundwater microbial communities within the Murray–Darling Basin (MDB), Australia. Methods Alluvial aquifers were sampled from 41 bores, within the Lachlan, Murrumbidgee and Murray catchments. Environmental DNA (eDN… Show more

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Cited by 3 publications
(1 citation statement)
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“…Other causes of salinization include improper irrigation, inadequate drainage, and high levels of soluble salts in the irrigation water. It is estimated that approximately 30% of sustainable agricultural land will face salt stress in the next 25 years, and this figure is expected to rise to 50% by the end of the 21st century due to the possible expansion of salt-affected areas [19,20].…”
Section: Responses Of Cereal Plants To Saline Stressmentioning
confidence: 99%
“…Other causes of salinization include improper irrigation, inadequate drainage, and high levels of soluble salts in the irrigation water. It is estimated that approximately 30% of sustainable agricultural land will face salt stress in the next 25 years, and this figure is expected to rise to 50% by the end of the 21st century due to the possible expansion of salt-affected areas [19,20].…”
Section: Responses Of Cereal Plants To Saline Stressmentioning
confidence: 99%