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2015
DOI: 10.19026/ijava.7.5233
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Ruminal Degradation Pattern and Amino Acid Production in Sheep Fed Six Feed Ingredients as Influenced by Time and Day

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“…Van Soest (1994) stated the pH range for optimal microbial activity as 6.2 to 7.2 which were in accordance with the value range after feeding in this study. The values recorded after feeding fell within the range of 6.00 to 7.20 suitable for the growth and activities of microbes reported by (Jallow and Hsia, 2011).…”
Section: Rumen Metabolites Of Growing Yankasa Rams Fed Diets Containi...supporting
confidence: 70%
“…Van Soest (1994) stated the pH range for optimal microbial activity as 6.2 to 7.2 which were in accordance with the value range after feeding in this study. The values recorded after feeding fell within the range of 6.00 to 7.20 suitable for the growth and activities of microbes reported by (Jallow and Hsia, 2011).…”
Section: Rumen Metabolites Of Growing Yankasa Rams Fed Diets Containi...supporting
confidence: 70%