2005
DOI: 10.1103/physrevlett.95.255502
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Rubberlike Dynamics in Sulphur above theλ-Transition Temperature

Abstract: The high-frequency acoustic dynamics of sulfur across the liquid-liquid, lambda transition has been studied using inelastic x-ray scattering. The combination of these high-frequency data with lower frequency, literature data indicates that liquid sulfur develops, in the high-temperature, polymeric solution phase, some characteristic features of a rubber. In particular, entanglement coupling among polymeric chains plays a relevant role in the dynamics of this liquid phase.

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Cited by 23 publications
(21 citation statements)
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“…The experimental results confirm the hypothesis [18] that the large increase in shear viscosity during the transition does not correspond to a slowing down of the main structural relaxation, but rather to the onset of an additional very low frequency relaxation, to be found below 10 kHz. Such a feature should be related to the increasing polymer mass fraction in the melt, and specifically to entanglement coupling between sulphur polymer chains.…”
Section: Discussionsupporting
confidence: 78%
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“…The experimental results confirm the hypothesis [18] that the large increase in shear viscosity during the transition does not correspond to a slowing down of the main structural relaxation, but rather to the onset of an additional very low frequency relaxation, to be found below 10 kHz. Such a feature should be related to the increasing polymer mass fraction in the melt, and specifically to entanglement coupling between sulphur polymer chains.…”
Section: Discussionsupporting
confidence: 78%
“…Results for the real part of the longitudinal elastic modulus in liquid sulphur from BLS measurements are reported in the top graph, compared with literature data from recent inelastic Xray scattering measurements [18] and various ultrasonic works in literature [6][7][8][9]. The imaginary part of the longitudinal elastic modulus is shown in the bottom graph.…”
Section: Figure2mentioning
confidence: 89%
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