“…, besides 9S,12S,13S-trihydroxy-10E-octadecenoic acid and β-sitosterol glucoside from R. minor (He et al, 2006); quinone (rapanone) and cianidine (leucopelargonidine) from R. santaloides (Ramiah et al, 1976a); flavonoids (quercetin, quercetin 3-O-β-Lrhamnopyranoside, hyperin, astilbin, kaempferol, and rutin), anthraquinone (physcion and erythroglaucin), triterpenes (23-hydroxybetulinic acid, ursolic acid and hederagenin), coumarin (daphnetin), phenylpropanoid derivative [nonacosyl (E)-ferulate], phytosteroids (β-sitosterol, β-sitosteryl-β-D-glucopyranoside), besides fatty acids, alkane, alcohol, and glyceryl derivative from R. microphylla (Jiang et al, 1990;Zhang et al, 2008), and flavonoids (quercetin, hyperin, quercetin 3-O-α-L-arabinofuranoside, and quercetin 3-O-β-D-xylopyranoside) from the leaves of R. induta (Kalegari, 2009). Thus, this work describes for the first time the occurrence of triterpenes (1-5), flavonol (6), coumarin (9), and four phytosteroids (7-8, 10-11) from the leaves and stems of R. doniana.…”