2021
DOI: 10.1002/csc2.20565
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Rotation and tillage effects on forage cropping systems productivity and resource use

Abstract: Limited information is available on what forage rotations and tillage practices increase forage productivity in the U.S. Great Plains region. The objectives of this study were to evaluate crop rotation and tillage effects on individual crop and overall system productivity. The study was conducted from 2012-2020 near Garden City, KS. The experiment was an incomplete factorial combination of four rotations and two tillage practices including sorghum [Sorghum bicolor (L.) Moench]sorghum (S-S) no-till (NT), tritic… Show more

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Cited by 6 publications
(13 citation statements)
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“…(2018) reported an increase in net return for farmers that grazed CCs. The size of the profit from a dual‐purpose CC, however, depends on factors such as the forage species, productivity, nutritive value, and cost of production (Holman, Obour, & Assefa, 2021b). For example, forage multispecies CC may provide the most benefits from a CC than a single species CC (Chapagain et al., 2020).…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…(2018) reported an increase in net return for farmers that grazed CCs. The size of the profit from a dual‐purpose CC, however, depends on factors such as the forage species, productivity, nutritive value, and cost of production (Holman, Obour, & Assefa, 2021b). For example, forage multispecies CC may provide the most benefits from a CC than a single species CC (Chapagain et al., 2020).…”
Section: Introductionmentioning
confidence: 99%
“…Others also reported that an all‐forage‐crop rotation had the greatest net income, followed by a mixed grain and forage crop rotation system, compared with only grain‐based crop rotation (Nielsen et al., 2016). Growing forages in the crop rotation enable increased cropping intensity and increased profitability (Holman, Obour, & Assefa, 2021b). However, what CC mixture optimizes productivity, nutritive value, and profitability the best will be a continuous research gap that should be evaluated based on available CCs adapted across locations.…”
Section: Introductionmentioning
confidence: 99%
“…The impact of various rotation sequences and tillage on productivity, water use, water productivity, and precipitation use efficiencies of sorghum, triticale, and oat was reported previously (Holman et al, 2021). However, nutritive value and net return from these treatments were not reported.…”
Section: Corementioning
confidence: 84%
“…Forage sorghum CP was greater for T/S-S-O (NT) compared with S-S treatment even though sorghum forage yield was greatest for S-S and least for T/S-S-O a HSD is minimum difference between two treatments used to declare they are significantly different using Tukey's honest significant difference test at p < 0.05. (Holman et al, 2021). In addition, the double crop forage sorghum in low moisture years had slow growth and occasionally did not reach Feekes 10.1 prior to a killing frost, when biomass was harvested.…”
Section: Crude Protein Concentrationsmentioning
confidence: 99%
“…Tillage system tended to affect CC biomass production. Tilled soils slightly favored CC biomass production relative to no-till soils, probably because of reduced residue cover and warmer soil temperatures under tilled systems that improved CC establishment or increased plant available soil water (Blanco-Canqui & Ruis, 2018;Holman et al, 2021b). Also, brassica CCs tended to produce less biomass than legume and grass CCs, and CC mixes (Figure 1).…”
Section: Cover Crop Biomass Productionmentioning
confidence: 99%