2022
DOI: 10.1080/09205063.2022.2088527
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Rosemary oil low energy nanoemulsion: optimization, µrheology, in silico, in vitro, and ex vivo characterization

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Cited by 10 publications
(8 citation statements)
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“…Similarly, Tween 80, ethanol, and DGME had characteristic peaks, as previously reported by authors in Vasdev et al research manuscript …”
Section: Resultssupporting
confidence: 82%
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“…Similarly, Tween 80, ethanol, and DGME had characteristic peaks, as previously reported by authors in Vasdev et al research manuscript …”
Section: Resultssupporting
confidence: 82%
“…Characteristics peaks of DPZ with the aromatic phenone group showed a peak at around 1684.91 cm −1 , C�C stretching comes at around 1596 cm Similarly, Tween 80, ethanol, and DGME had characteristic peaks, as previously reported by authors in Vasdev et al research manuscript. 37 LC−MS was the analytical method employed for the simultaneous estimation of DPZ and MEM. As MEM has no active chromophore regions, it is impossible to quantify the MEM in formulation or in vitro release studies.…”
Section: Resultsmentioning
confidence: 99%
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“…Molecular docking was used for the preliminary study of the different activities of the multifunctional neuroprotective peptides screened using the MiCNN–LSTM model and non-neuroprotective peptides. It has been reported that the antioxidant, anti-inflammatory, anti-cholinergic deficiency and anti-Aβ accumulation activities of compounds can be investigated by docking with Keap1 (PDB ID: ), 36 p38α (PDB ID: ), 37 AChE (PDB ID: ) 38 and BACE1 (PDB ID: ), 39 respectively. Therefore, the docking of peptides with these proteins was carried out.…”
Section: Methodsmentioning
confidence: 99%
“…Rosemary oil is among the well-known essential oils that carry tremendous functional properties which are useful in lowering oxidative stress and inflammations and are used for commercial purposes in the cosmetic industry and skin care products (Vasdev et al, 2022). Rosemary oil has also shown exceptional properties in the food industry as a natural preservative and in the nutraceutical industry as an oral supplement.…”
Section: Introductionmentioning
confidence: 99%