2006
DOI: 10.1626/pps.9.27
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Root Osmotic Adjustment under Osmotic Stress in Maize Seedlings 1. Transient Change of Growth and Water Relations in Roots in Response to Osmotic Stress

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Cited by 34 publications
(25 citation statements)
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“…On the other hand, drought was induced using polyethylene glycol 6000 (PEG 6000) (4%, W/V) to attain -0.13MPa water potential. PEG has been reported to have no apparent toxic effects under wellaerated condition (Verslues et al, 1998;Raymond and Smirnoff, 2002;Ober and Sharp, 2003;Ogawa et al, 2005Ogawa et al, , 2006aOgawa et al, , 2006b) and hence, can mimic the drying effects of soil environment. Seven days after the onset of the moisture stress treatments, the seedlings of each genotype were transferred to their contrasting moisture stress treatments for another 7 days.…”
Section: Transient Moisture Stress Treatmentsmentioning
confidence: 99%
“…On the other hand, drought was induced using polyethylene glycol 6000 (PEG 6000) (4%, W/V) to attain -0.13MPa water potential. PEG has been reported to have no apparent toxic effects under wellaerated condition (Verslues et al, 1998;Raymond and Smirnoff, 2002;Ober and Sharp, 2003;Ogawa et al, 2005Ogawa et al, , 2006aOgawa et al, , 2006b) and hence, can mimic the drying effects of soil environment. Seven days after the onset of the moisture stress treatments, the seedlings of each genotype were transferred to their contrasting moisture stress treatments for another 7 days.…”
Section: Transient Moisture Stress Treatmentsmentioning
confidence: 99%
“…We found that mild water stress, such as −0.13 MPa treatment, affected solute accumulation and water relations (Ogawa and Yamauchi, 2006) in maize seminal root, as compared with the control (−0.08 MPa). Büssis and Heineke (1998) also showed that the amino acid concentration of young leaf of Solanum tuberosum was increased by osmotic stress induced by adding 10% (w/v) polyethyleneglycol 6000 (approximately −0.2MPa) to external hydroponics solution.…”
Section: The Relation Between Solute Concentration and Stress Intensitymentioning
confidence: 68%
“…The sum of the concentrations of potassium, reducing sugars and total amino acids differs from the total solute concentrations calculated from the osmotic potential (Ogawa and Yamauchi, 2006). The difference at minute 20 was 0.5 mM, 28, 124, and 176 mM in the control, −0.13 MPa, −0.41 MPa and −0.89 MPa treatment groups, respectively.…”
Section: The Relation Between Solute Concentration and Stress Intensitymentioning
confidence: 83%
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