1992
DOI: 10.1080/01904169209364444
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Root hairs on chlorotic tomatoes are an effect of chlorosis rather than part of the adaptive Fe‐stress‐response

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Cited by 45 publications
(20 citation statements)
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“…In contrast, in A. thaliana, increased root hair formation was seen after 24 h of iron deficiency, before chlorosis occurred. This time sequence of stress responses is in agreement with an earlier report (Bell et al 1988) on the same tomato cultivar as used in the study of Chaney et al (1992).…”
Section: Discussionsupporting
confidence: 87%
See 1 more Smart Citation
“…In contrast, in A. thaliana, increased root hair formation was seen after 24 h of iron deficiency, before chlorosis occurred. This time sequence of stress responses is in agreement with an earlier report (Bell et al 1988) on the same tomato cultivar as used in the study of Chaney et al (1992).…”
Section: Discussionsupporting
confidence: 87%
“…In iron-deficient tomatoes, Chaney et al (1992) observed increased root hair formation only after 5 d of iron deficiency, when severe chlorosis was already established. In contrast, in A. thaliana, increased root hair formation was seen after 24 h of iron deficiency, before chlorosis occurred.…”
Section: Discussionmentioning
confidence: 84%
“…In Arabidopsis split roots, root hairs develop in the ϪFe-grown side, but not in the ϩFe-grown side. This morphological adaptation, but not the induction of ferric reductase activity, is impaired in ethylene mutants (Schikora and Schmidt, 2001), indicating that the two responses to iron deficiency are regulated in a different manner, as already suggested (Chaney et al, 1992;Moog et al, 1995). The fact that both expression of IRT1 and FRO2 and the iron deficiency-induced root hair formation respond to local iron levels indicates the requirement for an iron sensor in the root.…”
Section: Discussionmentioning
confidence: 84%
“…The reduction rate of Fe3' from rhizoferrin did not significantly differ from that measured on control plants that were not supplied with Fe during the reduction experiment (Table 111). In general, the reduction rates measured were about 17-to 54-fold lower than that commonly found in Fe-deficient dicots (Romheld and - Kramer, 1983;Romheld and Marschner, 1983;Chaney et al, 1992). Measurements of Fe reduction by roots that were not supplied with Fe-chelate indicate that the low reduction rate measured was actually from the precipitated Fehydroxides on the roots, rather than from the chelated Fe3+.…”
Section: Fe3+ Reduction By Corn Plantsmentioning
confidence: 75%