Abstract:There has been a steady expansion in organic production in the Canadian Prairies because of higher consumer demand. Thus, increasing the sustainability of organic systems would be important. An organic trial was conducted in the semi‐arid Prairies (2010–2015) with two tillage intensities (low vs. high) in a simplified [spring wheat (Triticum aestivum L.)–forage pea (Pisum sativum L.) green manure (GM)] and a diversified (spring wheat–oilseed–pulse–GM) rotation. In 2013–2015, the impact of these systems on root… Show more
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