1988
DOI: 10.1093/oxfordjournals.jbchem.a122405
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Role of Yeast Peptide Elongation Factor 3 (EF-3) at the AA-tRNA Binding Step1

Abstract: The stimulatory effect of peptide elongation factor 3 (EF-3), which is uniquely required for the yeast elongation cycle, on the step of binding of aminoacyl-tRNA (AA-tRNA) to ribosomes has been investigated in detail. Yeast EF-1 alpha apparently functions in a stoichiometric manner in the binding reaction of AA-tRNA to the ribosomes. The addition of EF-3 and ATP to this binding system strikingly stimulated the binding reaction, and the stimulated reaction proceeded catalytically with respect to both EF-1 alpha… Show more

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Cited by 52 publications
(57 citation statements)
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“…According to the`allosteric three-site' model of elongation, this would also increase aminoacyl-tRNA binding at the A site. EF-3 was shown previously to facilitate EF-1 A (EF-Tu)-dependent binding of aminoacyl-tRNA to the A site [38].…”
Section: Discussionmentioning
confidence: 99%
“…According to the`allosteric three-site' model of elongation, this would also increase aminoacyl-tRNA binding at the A site. EF-3 was shown previously to facilitate EF-1 A (EF-Tu)-dependent binding of aminoacyl-tRNA to the A site [38].…”
Section: Discussionmentioning
confidence: 99%
“… Animal:``GDP W GTP exchange'' S1 [12] EF-1b (eEF1Ba) ``GDP W GTP exchange'' S1, 3 [12,35]  Fungi: stimulation of``aa-tRNA binding'' S1 [13][14][15] * New nomenclature of EF is shown in parentheses.…”
Section: Ef-1bgd (Eef1b)mentioning
confidence: 99%
“…EF-3 has been detected only in fungi. 14) It has a molecular mass of 116 kDa in yeast and has ribosome-dependent ATPase activity. EF-3 stimulates the binding of EF-1a・GTP・aa-tRNA to the ribosomal A-site 14) by facilitating release of deacylated tRNA from the E-site on the ribosome.…”
Section: S E Jirimentioning
confidence: 99%
See 1 more Smart Citation
“…EF-3 is specific to yeasts and fungi, while EF-1 and EF-2 are common to all organisms (in prokaryotes, the counterparts of EF-1 and EF-2 are referred to as EFT and EF-G, respectively). Biochemical characterization of purified EF-3 from Saccharomyces (1,(6)(7)(8)(9)(10)(11), Schizosaccharomyces (7) and Candida (12) has clarified the following points. EF-3 is-a single polypeptide with a molecular weight of about 125,000.…”
Section: Introductionmentioning
confidence: 99%