“…Two pathogenic strains RS-1 and RS-2 of Ao were used in this study, which were isolated from diseased rice plants in our previous studies Masum et al 2017). Bacteria were cultured in Luria-Bertani (LB) (tryptone 10 g l À1 , yeast extract 5 g l À1 , NaCl 10 g l À1 , agar 15 g l À1 , pH 7Á0) agar or broth medium (Sambrook et al 1989) at 30°C.…”