New and Future Developments in Microbial Biotechnology and Bioengineering 2019
DOI: 10.1016/b978-0-444-64223-3.00009-6
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Role of Solid-State Fermentation to Enhance Cellulase Production

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Cited by 2 publications
(3 citation statements)
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“…On the other hand, solid-state fermentation is carried out on a solid and insoluble substrate without free liquid. In this type of fermentation, in addition to physical support, the substrate also provides the source of nutrients for the microorganism’s growth [ 223 , 224 ].…”
Section: Lignocellulolytic Enzymes Productionmentioning
confidence: 99%
See 1 more Smart Citation
“…On the other hand, solid-state fermentation is carried out on a solid and insoluble substrate without free liquid. In this type of fermentation, in addition to physical support, the substrate also provides the source of nutrients for the microorganism’s growth [ 223 , 224 ].…”
Section: Lignocellulolytic Enzymes Productionmentioning
confidence: 99%
“…On the other hand, despite requiring a medium that maintains the necessary moisture for microbial growth, the solid-state fermentation technique presents a more accessible microorganism adaptation to the substrate, less contamination risk, and less water and energy needed, in addition to higher yield compared to submerged fermentation [ 226 ]. Thus, solid-state fermentation has been seen as an essential alternative for lignocellulosic biomass hydrolysis and subsequent production of by-products [ 223 , 227 ].…”
Section: Lignocellulolytic Enzymes Productionmentioning
confidence: 99%
“…Different microorganisms being used for cellulase production using solid state bioprocess viz. Aspergillus niger and Penicillium decumbans [16], Trichoderma reesei [17], T. reesei RUT C30 [18]. Dasari et al [14] and Yoon et al [19] reported major microorganisms employed in cellulase production via solid state bioprocess viz., Acidothermus cellulolyticus, Bacillus subtilis, Bacillus pumilus, Clostridium acetobutylicum, Clostridium thremocellum, Cellulomonas fimi, Cellulomonas bioazotea, Cellulomonas uda, Streptomyces drozdowiczii, Streptomyces lividans, Thermonospora fusca and Thermonospora curvata.…”
Section: Introductionmentioning
confidence: 99%