Escherichia coli K-12 can ferment L-ascorbate. The operon encoding catabolic enzymes in the utilization of L-ascorbate (ula) has been identified; this operon of previously unknown function had been designated the yif-sga operon. Three enzymes in the pathway that produce D-xylulose 5-phosphate have been functionally characterized: 3-keto-L-gulonate 6-phosphate decarboxylase (UlaD), L-xylulose 5-phosphate 3-epimerase (UlaE), and L-ribulose 5-phosphate 4-epimerase (UlaF). Several products of the yia-sgb operon were also functionally characterized, although the substrate and physiological function of the operon remain unknown: 2,3-diketo-L-gulonate reductase (YiaK), 3-keto-L-gulonate kinase (LyxK), 3-keto-L-gulonate 6-phosphate decarboxylase (SgbH), and L-ribulose 5-phosphate 4-epimerase (SgbE).Workers in this laboratory study divergent evolution of enzyme function, with focus on groups of homologous proteins that catalyze different chemical reactions (5). In defining the range of reactions catalyzed by homologous proteins, we have assigned functions to proteins annotated in genome sequencing projects as having unknown, uncertain, or alternate functions. For example, we identified a homologue of enoyl coenzyme A (CoA) hydratase (crotonase) encoded by an operon in the Escherichia coli genome as methylmalonyl CoA decarboxylase (6) and homologues of muconate lactonizing enzyme encoded by both the E. coli and Bacillus subtilis genomes as D-Ala-D/L-Glu epimerases (15). We now provide functional assignments of proteins encoded by the yif-sga and yia-sgb operons in the E. coli genome, one of which encodes enzymes for the utilization of L-ascorbate.The literature on the utilization of L-ascorbate by bacteria, including E. coli, is limited. In 1939 (4) and again in 1942 (18), L-ascorbate was reported to be decomposed under anaerobic conditions by enteric bacteria, including E. coli. In 1962, a strain of Aerobacter aerogenes was reported to ferment L-ascorbate; 3-keto-L-gulonate was implicated as an intermediate in the dissimilation (16). In 1988, L-ascorbate was reported to stimulate the rate and extent of anaerobic but not aerobic growth of E. coli B (13). However, to the best of our knowledge, whether E. coli can catabolize L-ascorbate has not been clarified.Herein we report that L-ascorbate can be fermented by E. coli K-12, identify the operon of previously unknown function that encodes the catabolic enzymes in utilization of L-ascorbate (the ula operon; previously designated the yif-sga operon), provide functional assignment of three enzymes in the pathway encoded by the ula operon, and provide functional characterization of four enzymes in the pathway encoded by the yia-sgb operon.E. coli K-12 can ferment L-ascorbate. In our initial experiments, L-ascorbate failed to support growth of E. coli K-12 strains MG1655 (1) and BW25113 (2) either aerobically or anaerobically at a concentration of 100 mM in M9 minimal medium. However, given the early reports that L-ascorbate is unstable anaerobically in the presence of E. coli o...