2010
DOI: 10.1128/iai.01417-09
|View full text |Cite
|
Sign up to set email alerts
|

Role of Lipid A Acylation in Yersinia enterocolitica Virulence

Abstract: Yersinia enterocolitica is an important human pathogen. Y. enterocolitica must adapt to the host environment, and temperature is an important cue regulating the expression of most Yersinia virulence factors. Here, we report that Y. enterocolitica 8081 serotype O:8 synthesized tetra-acylated lipid A at 37°C but that hexa-acylated lipid A predominated at 21°C. By mass spectrometry and genetic methods, we have shown that the Y. enterocolitica msbB, htrB, and lpxP homologues encode the acyltransferases responsible… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

4
38
0

Year Published

2011
2011
2024
2024

Publication Types

Select...
7
1

Relationship

1
7

Authors

Journals

citations
Cited by 30 publications
(43 citation statements)
references
References 79 publications
4
38
0
Order By: Relevance
“…Significant differences are indicated by lines, and P values shown are based on one-way ANOVA with the Bonferroni correction. The attenuation of virulence noted with our msbB mutants in both rodent models was thought to be due mainly to the production of the less toxic penta-acylated lipid A moiety of LPS, which is considered a common mechanism of reduced virulence for several other pathogenic bacteria (11,14,16,39,54,56,57). However, indistinguishable levels of cytokines/chemokines produced in the host during infection with both the WT bacteria and our msbB mutants at early stages of infection (i.e., 24 and 48 h p.i.)…”
Section: Discussionmentioning
confidence: 99%
See 2 more Smart Citations
“…Significant differences are indicated by lines, and P values shown are based on one-way ANOVA with the Bonferroni correction. The attenuation of virulence noted with our msbB mutants in both rodent models was thought to be due mainly to the production of the less toxic penta-acylated lipid A moiety of LPS, which is considered a common mechanism of reduced virulence for several other pathogenic bacteria (11,14,16,39,54,56,57). However, indistinguishable levels of cytokines/chemokines produced in the host during infection with both the WT bacteria and our msbB mutants at early stages of infection (i.e., 24 and 48 h p.i.)…”
Section: Discussionmentioning
confidence: 99%
“…Based on the published sequences for the Y. pestis genomes (20)(21)(22)(23), only two late acyltransferases, LpxP and LpxM (MsbB), have been identified. The absence of LpxL and the inactivity of LpxP and MsbB at high temperatures are believed to be responsible for the lack of hexa-acylated lipid A in yersiniae at 37°C (9,16,18,20). The acyltransferase MsbB in yersiniae is responsible for the addition of C 12 to lipid A, while in other enteric bacteria, such as Escherichia coli and Salmonella enterica serovar Typhimurium, MsbB is responsible for the addition of C 14 to lipid A (16).…”
mentioning
confidence: 99%
See 1 more Smart Citation
“…Isolation and analysis of lipid A. Lipid A's were extracted using an ammonium hydroxide/isobutyric acid method and subjected to negative-ion matrix-assisted laser desorption ionization time-of-flight (MALDI-TOF) mass spectrometry analysis (16,53). Briefly, lyophilized bacteria (10 mg) were resuspended in 400 l of isobutyric acid-1 M ammonium hydroxide (5:3 [vol/vol]) and incubated in a screw-cap test tube at 100°C for 2 h, with occasional vortexing.…”
Section: Methodsmentioning
confidence: 99%
“…Y. pestis synthesizes a rough LPS devoid of the O antigen and exists in different acylated forms depending upon bacterial growth temperatures (20,(24)(25)(26)(27)(28)(29)(30). For example, lipid A of Y. pestis LPS shifts from a hexa-acylated form at 21°C to 27°C (flea temperature) to a tetra-acylated form at 37°C (human temperature), due in part to the inactivity of MsbB at 37°C, which prevents the activation of TLR-4 (20)(21)(22)(23).…”
mentioning
confidence: 99%