2003
DOI: 10.1016/s0741-8329(03)00132-0
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Role of iron in alcoholic liver disease: introduction and summary of the symposium

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Cited by 45 publications
(26 citation statements)
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“…The chelating effect of tea polyphenol on iron is beneficial because the high level of stored iron is associated with an excess risk of lipid peroxidation, which is involved in the pathogenesis of liver steatosis [21]. Therefore, the depletion of iron storage by GTD could attenuate the exacerbation of liver steatosis, likely via the decrease of oxidative stress and lipogenesis in the hepatocytes [22]. The primary objective of our study was to investigate the long-term effect of the interaction between the LJ as a high source of AA and 15-min GTD.…”
Section: Discussionmentioning
confidence: 99%
“…The chelating effect of tea polyphenol on iron is beneficial because the high level of stored iron is associated with an excess risk of lipid peroxidation, which is involved in the pathogenesis of liver steatosis [21]. Therefore, the depletion of iron storage by GTD could attenuate the exacerbation of liver steatosis, likely via the decrease of oxidative stress and lipogenesis in the hepatocytes [22]. The primary objective of our study was to investigate the long-term effect of the interaction between the LJ as a high source of AA and 15-min GTD.…”
Section: Discussionmentioning
confidence: 99%
“…Iron overload (hemochromatosis):Iron plays a role in the genesis of ALD 37,78 Dietary factor: Malnutrition like vitamin A and E deficiencies may worsen alcohol-induced liver damage by preventing regeneration of hepatocytes. This is particularly a concern as alcoholics are usually malnourished because of a poor diet, anorexia, and encephalopathy 77 .…”
Section: The Risk Factors For Alcoholic Liver Disease(ald)mentioning
confidence: 99%
“…Iron overload is associated with increased liver inflammatory response due to the production of reactive oxygen species and may impair immune response against HCV virus infection. Therefore, it is a key mechanism of liver injury among patients with HCV infection and excessive ethanol consumption 26 .…”
Section: Introductionmentioning
confidence: 99%